Steak 48 Houston

Steak 48 Houston

HOUSTON, TX

Situated in Houston’s River Oaks District, the new Steak 48 location is the first Texas-based concept of the popular Phoenix-based Steak 44 concept. The upscale 14,000-square-foot two-story steakhouse is divided into separate rooms to give it a more intimate feeling. The unique ‘dining suite’ is a set of six booths separated from the kitchen by a glass wall to give diners a one-of-a-kind look at everything happening on the cooking line.

Restaurant
Market

Southwest
Region

Finish-Out
Build Type

7 months
Duration

The upper level includes private dining rooms and corporate space, while the lower level features a main dining room, bar, and bar dining area, two gas fireplaces, an exhibition kitchen, and a large heated outdoor dining patio.

Improvements to the existing shell included in-fill of window and door systems, exterior finishes, awnings, and expansion to cover two levels.

Steak 48 Houston

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Project by the Numbers

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14,000 SF
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2 stories
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5 dining rooms

The Team

Nelson Partners Architect
National architecture and planning firm Nelsen Partners served as the architect for the new restaurant concept.
Testani Design Troupe Designer
Scottsdale-based interior design firm Testani Design Troupe, Inc. served as the interior designer for Steak 48 Houston.
The Wasserstrom Co. Kitchen Design
Wasserstrom, the world’s leading restaurant supplier, provided kitchen design services for the new Steak 48 Houston.

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