Tia Carmen Restaurant Renovation

Tía Carmen

PHOENIX, AZ

Situated inside the JW Marriott Desert Ridge Resort & Spa, Tía Carmen restaurant is Celebrity Chef Angelo Sosa’s first restaurant in Arizona. Having completed three stints on the popular TV show “Top Chef,” including Top Chef Allstars, Executive Chef Angelo Sosa partnered with restaurant operator Mark Stone to open Tía Carmen in tribute to his aunt, Carmen.

The restaurant space, formerly occupied by Stone Grill – also constructed by PWI Construction – was completely renovated to usher in the new concept.

Restaurant
Market

Southwest
Region

Renovation
Build Type

7 months
Duration

Designed by Los Angeles-based hospitality design firm Schoos Design, Tía Carmen reveals an ‘Earth meets Art’ theme with sophisticated simplicity, inspired by Chef Sosa’s aunt, the restaurant’s namesake, and cues from the surrounding Arizona region. The 419-seat restaurant represents a clean, warm palette with the use of soft curves and arches hugging the space. Handmade plaster light fixture clusters soften the interior providing diverse sources of light in each room.
Oversized natural woven dome fixtures float over the bar area and highlight lounge seating. With a range of cozy dining nooks, guests have a front-row seat to view their preparations as the centerpiece wood-fire grill anchors the restaurant. The exterior reflects a natural yet contemporary desert landscape and includes an open adobe-style fireplace and native Vigas & Latillas architectural details adapted from the Southwestern Pueblo design style. The restaurant features an indoor dining room and bar, an outdoor dining space, and private dining rooms.
PHX Architecture served as the project architect.

Tía Carmen restaurant

Project by the Numbers

1 celebrity chef
10,000 SF indoor dining space
6,800 SF outdoor dining space
419 seats

The Team

PHX Architecture Architect
Los Angeles and Scottsdale-based award-winning architecture firm PHX Architecture served as the architect for the restaurant renovation.
Schoos Design Designer

An international design firm, Schoos Design served as the designer for the new Tía Carmen restaurant concept. 

Related Projects

Project Profile

State of Grace

Learn more about this interior finish out for a Texas-and-German themed 5,750 restaurant and bar set in a classic Houston shopping center.

Project Profile

Del Frisco's Double Eagle Steakhouse

PWI Construction was engaged by Del Frisco’s, a repeat customer, to build a multi-story, indoor/outdoor high-end steakhouse at Century City Mall in Los Angeles.

Project Profile

AVRA Beverly Hills

For AVRA’s first West Coast location, PWI Construction built an elegant Greek villa-inspired restaurant with imported materials and sophisticated landscaping in the heart of Beverly Hills.

Project Portfolio

Want to see more of our projects? Browse our custom construction solutions for our partners nationwide – at some of the most acclaimed addresses in the world.

Ready to Build?

Do you have an upcoming project you’d like to discuss? Our team of building experts are committed to adding value and delivering superior service for every project.